Chipotle Paste

RecipesNourish
Written By Buffy Owens • Somaticism
Chipotle Paste.jpg

chi·​pot·​le  \  chə-ˈpōt-lā
: a smoked and usually dried jalapeño pepper

This condiment is one of my trusty staples that I keep on hand for a dash of pizzazz. It’s one of those key ingredients that can make any meal delicious. If ya’ wanna know a wee little secret, I kind of pride myself on being able to make a fantastic meal when it seems there is nothing in the refrigerator. And this Chipotle Paste is one of my secret weapons! Plus, it keeps for 3-4 weeks in the refrigerator and longer if you freeze it.

So let's talk about the glorious smokiness of the morita, or dried chipotle chile. A chipotle is a red jalapeño that has been smoked and dried over the course of several days. As you can imagine, this process creates a dried pepper packed with seductive smoky undertones. When you open up a package that is filled with dried chipotles, you'll get a big nose full of it. It's pretty delightful. 

 

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Buffy Owens • Somaticism

I’ve been building websites since 2006, but everything shifted when I gifted a site to a close friend and she cried – not from relief, but because she felt truly seen and ready for her next chapter.

Through Somaticism, I create websites for transformational coaches, somatic practitioners, and breathwork facilitators that don’t just look beautiful – they embody the transformation you offer. Each build includes guided practices to help you tune into what you want visitors to feel when they land on your site.

I work with 1-2 clients monthly, offering Website-in-a-Day intensives and Website-in-a-Week builds that honor both your timeline and your nervous system. Ready for a digital home as aligned as your healing work?

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